Jambalaya

Ingredients

This jambalaya is made with cajun flavors and inspiration. Chicken breast and andouille sausage tossed with red peppers, sweet peas, white onions, diced carrots and yellow rice. Topped with parsley garnish and a side lemon wedge.

Macros

498 calories – 48.7g carb – 10.2 fat – 45g protein – 2.3g fiber – 8.3g sugar – 820mg sodium