Creamy Tuscan Salmon

Ingredients

Baked Atlantic salmon filet thats placed on a bed of vibrant spinach. Topped with a generous serving of our house made creamy tuscan sauce made with heavy cream, garlic, freshly grated parmesan cheese and white wine reduction. Paired with a few juicy cherry tomatoes and roasted potatoes.

Macros

592 calories – 34.2g carb – 28.8g fat – 49.6g protein – 4.9g sugar – 3.6g fiber