Korean BBQ Steak

Ingredients

Cubed flank steak, marinated overnight and baked to a tender bite. Paired with our Korean BBQ sauce, white rice, broccoli and baby corn. Topped with sesame seeds and green onion garnish.

Macros

565 calories – 45.3g carb – 24.9g fat – 36.4g protein – 1.1g fiber – .8g sugar