Parmesan Crusted Salmon



Baked salmon coated with a thin layer of Dijon mustard and topped with parmesan cheese and breadcrumb crust. We pair with roasted potato and green beans. Parsley garnish.


478 calories – 37.5g carb – 17g fat – 40.6g protein – 4.8g sugar – 5.1g fiber – 763mg sodium

Out of stock